LADIES LUNCH MASTERCLASS 
Have you ever wanted to create a three-course meal masterpiece
for a special event?  I will step you and a group of friends through how to produce an entrée, main and dessert that will delight and astound your guests.  After we’ve created our meal, you’ll be able to taste the results and leave with restaurant-grade skills to try at home.
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NOVEMBER FOOD ADVENTURE 
A sense of adventure and a love of surprises is all you need for my
​Food Adventure – we’ll go exploring Auckland for the most tasty dishes, excellent ingredients, and other culinary delights!
Sign up to get the low-down on when the next adventure departs…
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MILLY'S MASTERCLASSES 

Cooking to the kind of standard you’d find in a top-class restaurant isn’t easy, but I want to demystify the process and give you a few meals to add to your repertoire – meals that will wow anyone you want to impress!
Come and join me at Milly’s, where my masterclass will draw on years of cooking in Michelin-starred and fine-dining establishments, as well as my own restaurant. Not only will you learn how to make several delicious dishes and you’ll get to taste what we make!

THE CHRISTMAS PARTY AT MILLY'S 
If you’re looking to host the best Christmas feast ever, but don’t know where to start in terms of planning and cooking, let me set you up with all the intel on how to execute a perfect event without leaving anyone hungry!
Whether it be canapes for 30, a finger food buffet for 50, or just the most amazing Christmas bring-a-plate ever, you’ll learn everything you need, including when to buy and how to store your food, what to pre-prepare, what dishes match each other perfectly, and any other tips for making your life as host easy.  The perfect recipe for party perfection! 
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COST - $85
​LOCATION - Milly's Parnell Store
DATE - Wednesday 9th November
TIME - 6.30pm-8.30pm
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THE FINER DETAILS
  • Classes are 2 1/2 hours with a break about halfway through.
  • This is a demonstration class. Demonstration classes are seated around stainless steel bench with plenty of room to take notes and maximum size is 24 students to allow plenty of time with the me.
  • You will enjoy a serving of each of the dishes prepared.
  • Class participants are welcome to shop before and after the class and may enjoy 10% off their puchases on the night (except electrical items, some books and those products already on promotion).
  • Please make us aware of any allergies or dietary restrictions at the time of booking. We are unable to make adjustments to recipes on the day of the class.